#282 – Southwest Egg Bake and Rhubarb Blueberry Muffins
hosted by Laverne Diede & Rhonda Fitterer https://youtu.be/rlO8yGXmqsY Southwest Egg Bake 8 slices bacon 12 oz. sausage 8 eggs 1/2 cup sour cream 1/2 cup milk 1/2 cup diced green chilies 1/4 cup green onion 1/2 tsp. garlic powder 1/2 tsp. salt 1/2 tsp. pepper 1 cup shredded cheddar cheese Preheat oven to 325 degrees. […]
