#252 – Ham and Swiss Casserole & Easy Cherry Bars
hosted by Laverne Diede & Rhonda Fitterer https://www.youtube.com/embed/hmMTRgV3F44 Ham and Swiss Casserole 1 package, 8 oz., egg noodles, cooked and drained 2 cups fully cooked ham, cubed 2 cups shredded Swiss cheese 1 can condensed cream of celery soup, 10 ¾ ounces, undiluted 1 cup sour cream 1/2 cup chopped green pepper 1/2 cup chopped […]
