#146 – Crunchy Cloud Salad & Cheesy Taco Buns
hosted by Laverne Diede & Rhonda Fitterer https://youtu.be/GoSBGCkbed4 Crunchy Cloud Salad 1/3 cup sugar 1/3 cup butter, melted 1 cup broken pretzels 1/2 cup silvered almonds 8 oz. cream cheese 8 oz. cool whip 22 oz. can crushed pineapple, drained Preheat oven to 350 degrees. In a bowl, add sugar, butter, pretzels & almonds; stir […]
